Preserves

-- Snacks, condiments, pickles, jams, jellies, sauces and more -- Includes baby food recipes

Author: Jean Paré

Publisher: Company's Coming Publishing Limited

ISBN: 9781895455304

Category: Cooking

Page: 156

View: 431

-- Snacks, condiments, pickles, jams, jellies, sauces and more -- Includes baby food recipes

Standards for Fruit Preserves

clerk if both brands were of the same quality and if they were both pure preserves
; the clerk told deponent that they were both the same except that he thought that
the Heinz brand was a little heavier , but he thought that Bred Spred was just ...

Author: United States. Congress. Senate. Committee on Agriculture and Forestry

Publisher:

ISBN:

Category: Canned foods industry

Page: 64

View: 692


Standards for Fruit Preserves

clerk if both brands were of the same quality and if they were both pure preserves
; the clerk told deponent that they were both the same except that he thought that
the Heinz brand was a little heavier , but he thought that Bred Spred was just ...

Author: United States. Congress. Senate. Agriculture and Forestry Committee

Publisher:

ISBN:

Category:

Page: 64

View: 496


Home made Jellies Jams and Preserves

Use of pectin extracts in jellies . Preserves .... Cherry preserves . Citron melon
preserves . Peach preserves . Pear preserves . . Ginger pear preserves . Damson
plum preserves . Quince preserves ... Strawberry preserves . Tomato preserves .

Author: Fanny Walker Yeatman

Publisher:

ISBN:

Category: Canning and preserving

Page: 18

View: 475



Canned Fruit Preserves and Jellies

STATE PARKS AND GAME PRESERVES . During the year the subject of State
game preserves has been brought prominently to public notice by the act of
Congress granting certain lands to the State of Minnesota for forestry purposes ,
the ...

Author: Maria Parloa

Publisher:

ISBN:

Category: Canned fruit

Page: 31

View: 102


What Mrs Fisher Knows about Old Southern Cooking

"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.

Author: Mrs. Fisher

Publisher: Applewood Books

ISBN: 1557094039

Category: Cooking

Page: 94

View: 864

"A former slave, Mrs Fisher came from Mobile, Alabama and began cooking for San Francisco society in the late 1870's"--Back cover.

Preserves

There is nothing more satisfying then stocking your shelves with your own home-made preserves, and this book is the perfect guide.

Author: Catherine Atkinson

Publisher: Lorenz Books

ISBN: 9780754813033

Category: Cooking

Page: 256

View: 895

There is nothing more satisfying then stocking your shelves with your own home-made preserves, and this book is the perfect guide.


Annual Report for the Year

167 – PRESERVES . No. of entries , 262 - Amount awardeil , seventy - seven
dollars . Best quince preserves , two dollars ; best peach preserves , two dollars ;
best plum preserves , two dollars ; second best cherry preserves , one dollar ...

Author: Iowa State Agricultural Society

Publisher:

ISBN:

Category: Agriculture

Page:

View: 519


Annual Report

144 -- PRESERVES . No. of entries , 192-- Amount awarded , seventy - six dollars
. Best quince preserves , two dollars ; second best plum preserves , one dollar ;
second best cherry preserves , one dollar ; best blackberry preserves , two ...

Author: Iowa State Agricultural Society

Publisher:

ISBN:

Category:

Page:

View: 224


Preserves

In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around.

Author: Pam Corbin

Publisher: Bloomsbury Publishing

ISBN: 1408896303

Category: Cooking

Page: 256

View: 250

In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around. Preserving is a centuries-old way to make the most out of every season, stretching the more bountiful months into the sparser ones - and what's more, it is fun, rewarding and easy to learn. Explaining the history, science and basic processes of preserving, Pam Corbin guides us through a world of jams, jellies, butters, curds, pickles, chutneys, cordials, liqueurs, vinegars and sauces that can be made from local produce throughout the year. She includes 75 recipes, covering everything from traditional favourites such as raspberry jam, lemon curd, quince cheese and sloe gin, to fresh new combinations such as apple butter, cucumber pickle and nettle pesto. The handbook includes seasonable tables, regional maps, flow charts of all the preserving processes and full-colour photographs throughout, and is completed by a directory of equipment and useful addresses. With a textured hard cover and an introduction by Hugh Fearnley-Whittingstall, Preserves is a concise and inspiring guide to an age-old art for kitchen beginners and keen preservers alike.

Annual Report of the Iowa State Agricultural Society

best currant preserves , one dollar ; second best pine apple preserves , one
dollar ; second best gooseberry preserves , one dollar ; second best elderberry
preserves , one dollar ; best huckelberry preserves , two dollars ; best cranberry ...

Author: Iowa State Agricultural Society

Publisher:

ISBN:

Category: Agriculture

Page:

View: 679


Report

Mrs . A . M . Gill , Rohnerville - Display of watermelon preserves . Mrs . J . T .
Manon , Rohnerville - Display of watermelon preserves . Mrs . G . F . Gushaw ,
Rohnerville - Display of tomato preserves . Mrs . T . D . Felt , Rohnerville - -
Display of ...

Author: California State Agricultural Society

Publisher:

ISBN:

Category:

Page:

View: 129


Jams and Preserves

More than 100 recipes for sweet and savoury jams, preserves, jellies, marmalades, and instructions for making microwave jams and dried fruits too.

Author:

Publisher: Allen & Unwin

ISBN: 1742660185

Category: Chutney

Page: 199

View: 720

More than 100 recipes for sweet and savoury jams, preserves, jellies, marmalades, and instructions for making microwave jams and dried fruits too.



Jams Jellies Preserves

Enjoy the company of family and friends as you cook up some old-time favourites. This 160-page full-colour book features traditional recipes and includes step-by-step instructions and helpful hints from Grandma.

Author: Hinkler

Publisher: hinkler

ISBN: 1743084749

Category: Cooking

Page: 158

View: 239

Enjoy the company of family and friends as you cook up some old-time favourites. This 160-page full-colour book features traditional recipes and includes step-by-step instructions and helpful hints from Grandma.

The River Cottage Preserves Handbook

In this new addition to the award-winning collection, River Cottage master preserver Pam Corbin helps you transform the abundance of your garden (and your friends’ and neighbors’ gardens) into everything from jams and jellies to ...

Author: Pam Corbin

Publisher: Ten Speed Press

ISBN: 1607740826

Category: Cooking

Page: 216

View: 292

In this new addition to the award-winning collection, River Cottage master preserver Pam Corbin helps you transform the abundance of your garden (and your friends’ and neighbors’ gardens) into everything from jams and jellies to vinegars and sauces. The River Cottage farm, established by British food personality Hugh Fearnley-Whittingstall to promote high-quality, seasonal, and sustainable food, has inspired a television series, restaurants and classes, and a hit series of books. Now, with The River Cottage Preserves Handbook, learn to make everything from simple Strawberry Jam to scrumptious new combinations like Honeyed Hazelnuts, Nasturtium “Capers,” Onion Marmalade, Spiced Brandy Plums, and Elixir of Sage, plus a pantryful of butters, curds, pickles, chutneys, cordials, and liqueurs.

Transactions

0 75 75 1 00 50 50 50 50 50 50 50 50 50 50 Mrs. Alvíra Williamson , Marshfield ,
jellies and preserves . Mrs. M. L. Alden , Marslitiell , jellies and preserves . Mrs.
George M. Baker , Marshfield , pickles and preserves Mrs. M. A. Williamson ...

Author: Marshfield Agricultural and Horticultural Society

Publisher:

ISBN:

Category: Agriculture

Page:

View: 924

Some vols. include lists of members and lists of premiums.